Inka gluten-free is an innovative, one-of-a-kind cereal beverage on the market. It might seem that grains and gluten are inseparable - but Inka has a way to handle it. That's why the gluten-free variant was developed; it makes it possible to combine the love for the taste of cereal beverage with health contraindications to consume gluten. During the production of Inka Gluten-free, gluten — as a water-insoluble part of a grain — is separated and removed from the product. The product is always inspected and is certified by Polish Coeliac Society.

• Innovative cereal beverage
• 100% natural ingredients
• Simple composition
• Suitable for vegans